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Wha'cha eatin' today?

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iberlingirl
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Post  Canuck Fri Dec 04, 2009 1:04 am

Cincy Fan 44 wrote:
Canuck wrote:
Cincy Fan 44 wrote:Chicken Quesadilla Lean Pockets.

How about I send you a sheet of cardboard instead? sounds like it might be tastier... Razz
Just be sure to add some Lawry's Seasoning Salt and I'm sure it'll be just fine...

Done...

Today, I had so many different dishes to choose from for dinner, everything homemade
Basmati rice,
Chicken Korma
Curried eddoes (it's a root vegetable similar to potatoes)
Shrimp with vegetables and
soup with sweet potatoes, chicken, potatoes, and some leafy greens.

I ate a little bit of each from the first four...
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Post  IrishGuy Fri Dec 04, 2009 9:53 am

For breakfast I had an english muffin with cream cheese and raspberry jelly. (homemade jelly from homegrown raspberries from my parents)
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Post  Pez Fri Dec 04, 2009 10:32 am

I had two massive bowls of guilty pleasure in the form of Lucky Charms.

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Post  LTRT Fri Dec 04, 2009 10:36 am

A meal bar.

think I'll run to Meijer for some donuts. Smile
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Post  Shopaholic Fri Dec 04, 2009 10:50 am

In the quest to see who in town has the best orange cranberry muffin, I had a Kroger's muffin. Meh. I'll have to pick up one from Scott's to see if their tried and true can beat Panera.
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Post  Guest Fri Dec 04, 2009 11:49 am

schmear of plain cream cheese schlepped on a plain bagel
tea w/ honey
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Post  Cincy Fan 44 Fri Dec 04, 2009 12:02 pm

Had "Bumpus" for breakfast this morning...combination of Peanut Butter, butter, and honey mixed together and spread over a piece of bread. Yummy!!!
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Post  Canuck Fri Dec 04, 2009 2:33 pm

Had eggs over easy with Swiss Gruyere cheese bread, raw milk Emmental and raw milk baby Lacey cheese.
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Post  LTRT Fri Dec 04, 2009 3:23 pm

Canuck wrote:Had eggs over easy with Swiss Gruyere cheese bread, raw milk Emmental and raw milk baby Lacey cheese.

Why'd ya cook the eggs if you're having all that other "raw" stuff? Razz
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Post  Canuck Fri Dec 04, 2009 3:28 pm

LTRT wrote:
Canuck wrote:Had eggs over easy with Swiss Gruyere cheese bread, raw milk Emmental and raw milk baby Lacey cheese.
Why'd ya cook the eggs if you're having all that other "raw" stuff? Razz

Just for variety... Wha'cha eatin' today? - Page 2 864173
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Post  Shopaholic Fri Dec 04, 2009 3:49 pm

Shopaholic wrote:Grilled Ham and Provelone with Brown Deli Mustard on multigrain. Macaroni salad. And Dr. Pepper. Was good, but next time I'll get the ham shaved super thin.
Lather, rinse, repeat. Me thinks I need some more variety in my food.
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Post  Shopaholic Fri Dec 04, 2009 3:56 pm

iberlingirl wrote:Slimfast.... the 20 lbs of ex-smoker weight has GOT TO GO!!!!

You might want to reconsider that if you are drinking it...

Slim Fast Recall
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Post  iberlingirl Fri Dec 04, 2009 5:25 pm

800 (degree) Wood Fired Pizza YUMZ!!!!!
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Post  IrishGuy Fri Dec 04, 2009 5:35 pm

iberlingirl wrote:800 (degree) Wood Fired Pizza YUMZ!!!!!

I almost went there for lunch today. I was driving through the shopping center and then remembered B. Antonio's is across the street.
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Post  Guest Fri Dec 04, 2009 5:53 pm

Shopaholic wrote:
Shopaholic wrote:Grilled Ham and Provelone with Brown Deli Mustard on multigrain. Macaroni salad. And Dr. Pepper. Was good, but next time I'll get the ham shaved super thin.
Lather, rinse, repeat. Me thinks I need some more variety in my food.

I got some tomato soup, trade ya half your "hamolone" for half my soup? Very Happy
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Post  Guest Fri Dec 04, 2009 5:53 pm

iberlingirl wrote:800 (degree) Wood Fired Pizza YUMZ!!!!!

One of my managers says 800 deg. has PBR on tap. YUMZ Very Happy (I bet the pizza is good too)
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Post  Pez Fri Dec 04, 2009 6:08 pm

meta4 wrote:
iberlingirl wrote:800 (degree) Wood Fired Pizza YUMZ!!!!!

One of my managers says 800 deg. has PBR on tap. YUMZ Very Happy (I bet the pizza is good too)

I believe the Dash-In also has PBR on tap...

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Post  Shopaholic Fri Dec 04, 2009 6:09 pm

iberlingirl wrote:800 (degree) Wood Fired Pizza YUMZ!!!!!

I've been thinking of trying it out sometime, any suggestions?
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Post  Shopaholic Fri Dec 04, 2009 6:10 pm

meta4 wrote:
Shopaholic wrote:
Shopaholic wrote:Grilled Ham and Provelone with Brown Deli Mustard on multigrain. Macaroni salad. And Dr. Pepper. Was good, but next time I'll get the ham shaved super thin.
Lather, rinse, repeat. Me thinks I need some more variety in my food.

I got some tomato soup, trade ya half your "hamolone" for half my soup? Very Happy

I'll split my sammy, but you can keep the tomato soup LOL Never been a fan of tomato soup
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Post  IrishGuy Mon Dec 07, 2009 4:08 pm

Just had the Burrito Verde from Ceballos. Yummy
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Post  LTRT Mon Dec 07, 2009 4:23 pm

Cold meatloaf sandwich smothered in ketchup from home. Boy, it's been a while since I had one.
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Post  iberlingirl Mon Dec 07, 2009 4:29 pm

Shopaholic wrote:
iberlingirl wrote:800 (degree) Wood Fired Pizza YUMZ!!!!!

I've been thinking of trying it out sometime, any suggestions?
I am not a fan of red sauce, so I have not tried their, but any pizza they make can have white sauce... I have tried the Vendure and the Pulled Pork both are very very good
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Post  iberlingirl Mon Dec 07, 2009 4:30 pm

Cheddar Cheese Rice Cakes
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Post  Shopaholic Mon Dec 07, 2009 6:08 pm

iberlingirl wrote:
Shopaholic wrote:
iberlingirl wrote:800 (degree) Wood Fired Pizza YUMZ!!!!!

I've been thinking of trying it out sometime, any suggestions?
I am not a fan of red sauce, so I have not tried their, but any pizza they make can have white sauce... I have tried the Vendure and the Pulled Pork both are very very good

Thanks, will remember those!

~~~~~~~~~~~~~~~~~~~~~~~~

I'm saddened to admit my lunch today. Every now and then I get a hankering for a Tortinos Pepperoni Pizza. I think maybe they remind me of the pizza we used to get at school. Remember those rectangle pizzas?
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Post  iberlingirl Wed Dec 09, 2009 2:43 pm

turkey slices & swiss cheese, no bread... just rolled together like a roll-up...
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